Power packed, Gluten Free Quinoa Maki now at Shizusan
Shizusan, the popular Southeast Asian bistro and Times Food & Nightlife Award winner introduces the power packed, Quinoa Maki for diners who are looking at a gluten free alternative to the traditional maki roll.
A brilliant alternative to ordinary rice-based sushi, quinoa is a fantastic gluten free superfood, full of fiber, minerals and protein. Sea vegetables are the plant world’s premier source of iodine, so the nori sheets bring in the essential nutrients including iron, which plays a crucial part in building and maintaining muscle tone. Add that to the fresh crunch of carrot, cucumber, avocado, wasabi peas and cream cheese to make it an amazing option for diners. There’s also a seafood version of the same.
Shizusan | Upper Ground Level | Phoenix Marketcity Pune
For reservations +91 20 6689 0401 | Facebook, Twitter & Instagram @ShizusanSays