And we’re celebrating by marrying Sushi with Donut this Weekend.
Shizusan – the winner of ‘Best Pan Asian’ at the Times Food & Nightlife Awards 2017 – turns 1 this weekend and as part of the celebrations, Chef Paul Kinny has put his best foot forward to give the traditional birthday cake a sweet Asian twist with the Sushi Donut. A combination of the world’s 2 most popular comfort food, Sushi and Donut, these too-pretty-to-eat desserts that come in 4 versions – Original, Kiwi & Dragon fruit, Mango and Strawberry – will appease your sweet cravings and also make your social media feed look pretty.
Rolled & served only for this weekend, the Sushi Donut at Shizusan has a ring of Japanese sweet sticky rice topped with various exotic fruit sliced as thin as a sashimi and will be served with compliments of the team for 3 days only. These Sushi Donuts are sure to set Pune’s Instagram feed on fire!
Everyone gets 1 on the House!
Friday 3rd March to Sunday 5th March
Shizusan | Upper Ground Level | Phoenix Marketcity Pune
For reservations +91 20 6689 0401