Celebrate thanksgiving in all its grandeur, this year at Indigo Deli. Chef Tushar Deshpande has curated an elaborate menu consisting of various traditional thanksgiving delicacies made using the freshest ingredients. This traditional family-style feast will be available all day, on November 23rd at both the Indigo Deli outlets in Pune.

From the Butterball Turkey Roulade with apricots, sausages, fruits, dauphinois potatoes to the Meat Lover’s Pizza consisting of pepperoni, assorted sausages, crispy bacon and fried basil with beef mince. The Pan-seared Black Pomfret is a must have for all seafood lovers!  

So drop by any of the Indigo Deli outlets to relish an indulgent festive meal.

When: 23rd November 2017, Thursday (All day)
Where: Indigo Deli Phoenix Marketcity and Indigo Deli Koregaon Park, Lane No. 6

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